Festive cuisine
24.12.2026
Christmas Gourmet Evening
As soon as you step into the wintery Landhaus Park, you’ll feel the special magic of this “inspiring place.” On Christmas Eve, we’ll welcome you with an aperitif in our festively decorated dining rooms and then escort you to your table. Stefan Zaminer’s award-winning culinary team will treat you to a 4-course Christmas menu that promises a culinary experience for all the senses.
For guests who prefer to customize their evening, we also offer a small à la carte menu featuring select dishes.
The inspiring view across the Wolfgangsee – which lies still at this time of year – toward the mountains of the Salzkammergut, along with relaxing background music, perfectly rounds out the festive experience.
4-Course Christmas Menu | Starts at 5:30 p.m.
€140 per person
Seating is limited. We recommend making a reservation as soon as possible by phone at +43 6138 22090 or by email at appesbach@tauroa.at
Christmas menu
December 24 | Start: 5.30 pm
APERITIF
Punch · Roasted chestnuts · Finger food
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MARINATED WILD-RAISED CHAR FROM THE AUSSEERLAND FISHERY
Yellow beets · Mandarin orange · Yogurt · Dukkah · Nuts
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SPITZKRAUT
Beluga caviar · Sour cream soup · Dark bread
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ROE DEER LOIN FROM THE STROBLER HUNT
Vinegar-marinated plums · Poppy seed noodles · Celery
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SEMOLINA FLAMMERIE
Blood orange · White chocolate · Marzipan
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HOMEMADE COOKIES
Christmas at Lake Wolfgang as a package deal
A feast for all the senses
Experience the holidays at Landhaus zu Appesbach at their very best: with stylish accommodations, winter tranquility, and a festive 4-course Christmas dinner – all combined into one delightful package.
Bookable from December 19–26, 2026.
Starting at €698 per room for 2 nights