Festive cuisine

24.12.2024

Christmas Gourmet Evening

As you step into the winter wonderland of our country estate park, you’ll feel the unique magic of this “uplifting place.” On Christmas Eve, we invite you to join us for an aperitif in our beautifully decorated rooms, followed by escorting you to your table. The talented kitchen team led by Thomas Höfler will delight you with a four-course Christmas menu that promises to be a feast for all the senses.

The inspiring view over the tranquil Wolfgangsee and the mountains of the Salzkammergut, combined with soothing background music, will perfectly complement this festive experience.

Holiday menu

December 24 | Start: 6.30 pm

GRILLED SCALLOPS
Smoked paprika | Black-eyed peas | Finger limes

***

BLACK FEATHER CHICKEN
Chard | Tuber parsley | Physalis

***

VEAL FILLET AND CHEEKS
Sweet potato | Napa cabbage | Truffle

***

MARONI
Cinnamon | Orange

 

Price per person: € 150.-

 

Reserve your table now at +43 6138 22090 or appesbach@tauroa.at.

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