News & Events

Sunday roast, root vegetables and lamb delicacies: enjoy traditional home cooking at the Seehotel Grundlsee in November, January and February.

At Schloss Gabelhofen, every month tells a new culinary story – seasonal menus full of flavor, creativity, and inspiration.

Enjoy your personal little break with a fragrant coffee and a piece of our homemade pastry

Enjoy selected cuts of Austrian Wagyu and Pinzgauer organic beef – carefully prepared and full of flavor.

Exclusive cooking class with award-winning chef Florian Huber: experience seasonal cuisine and enjoy it together high above the Lammertal.

Surprising menus, fine wines and special encounters. The blind date in the wine cellar invites you to an evening full of enjoyment and inspiration.

Enjoy an exclusive 5-course menu at the charity dinner in aid of Austrian Cancer Aid – created by award-winning chef Thomas Höfler

Experience the Schönberghof Spielberg in a whole new way: guided tours, delicacies, and panoramic views at the open house. Save the date now!

A bouquet of elegance and history: Wine tastings with head sommelier Patrick Leger in our elegant wine cellar.

Every Sunday at Schönberghof Spielberg, you can feast on a wide selection of culinary specialities to the sound of traditional live music.