Easter magic at the moated castle | From 3 nights
from € 383,- p.p.
Good Friday – A love for fish:
Start your Easter weekend with a refined fish tasting menu featuring freshly caught specialties such as char, trout, and salmon, served in five exquisite courses. Complementing your meal, enjoy perfectly paired wines selected by our sommelier.
Holy Saturday – Culture meets cuisine:
Discover the fascinating history of our estate during an engaging guided tour, while your children get creative at the Easter craft workshop. In the evening, indulge in a seasonal gourmet menu, showcasing regional ingredients, the first spring herbs from our own garden, and premium lamb from Styria.
Easter Sunday – A feast for the senses:
Savor a lavish Easter brunch in the unique atmosphere of our castle courtyard (lobby). Our rich buffet features regional delicacies such as traditional Easter pinza, roast lamb, fresh salads, and homemade pastries, all accompanied by enchanting live music. We are already looking forward to welcoming you!
Package services
- Overnight stay including breakfast in your the room category of your choice
- Holy Saturday: Castle tour followed by a six-course Easter gourmet menu
- Easter Sunday: A feast for the senses – Easter brunch with regional specialties
- TAUROA included services: Free parking, free entrance to AQUALUX Therme Fohnsdorf during your stay, bicycle rental, W-LAN, complimentary initial minibar stocking, and the Murtal guest card
Additional bookable option on Good Friday:
- Five-course evening menu featuring freshly caught specialties such as char, trout, and salmon, paired with fine wines - € 69.00 per person.
Inspiring offers
