Mother's Day at Winterstellgut
11.05.2025
Pleasure with vision
Some places are made for celebrating special moments – the Winterstellgut is one of them. High up on a sunny plateau, surrounded by flowering meadows and fresh mountain air, we serve a fine 4-course creation from our award-winning chef Florian Huber. Composed with much love and care, it is a tribute to our mothers.
Depending on the weather, you can enjoy the delicacies in our cosy dining rooms or on the terrace with views over the Lammertal valley while the spring sun warms you up. Perhaps our Haflinger horses will drop by as onlookers. Before or after your meal, there is time for a walk through the awakening nature – a moment of family togetherness and happiness.
Our menu for Mother’s Day | From 13:00
CEVICHE VOM AUSSEERLAND SAIBLING
Watercress | cucumber | lime
*****
SPARGELCREMESÜPPCHEN
Raw goat’s kid ham
*****
WOLFSBARSCHFILET
Mango | spring onion | ricotta hash browns
or
ROSE ROASTED CALF BREAKFAST
Cream of celeriac | baby carrots | morels | baked curd cheese dumplings
*****
BUTTER MILK TARTS
Raspberries | rhubarb | white chocolate
€ 79 per person incl. place setting
Of course, you can also reserve your table by email at winterstellgut@tauroa.at or by phone at +43 6463 60078-0.